Sunday, December 7, 2014

Beer Bread

So, one of my favorite treats growing up was Pampered Chef's Beer Bread. It has a sweetness to it that just can't be beat. I thought the other day, I wonder if I can make my own and if it would be just as tasty. This recipe is amazing. It is sweet and buttery, and even BETTER than Pampered Chef's. It is sure to be a winner with everyone. It also is super easy and simple and you can also replace the beer in the recipe for soda to make a soda bread.
Beer Bread:
3 cups of all purpose flour
1/2 tsp of salt 
1/3 cup of sugar 
1 tbs of baking powder
1 12 oz beer or soda
3 tbs of butter- melted
First, preheat the oven to 350 and grease a bread pan.
Then, mix together the flour, salt, sugar, baking powder, and the beer or soda. It will be sticky.
Then, pour the mixture into the greased bread pan. 
Then, melt the butter and pour it on top of the bread dough. 

Then bake the dough in the oven for 50 minutes and let it cool.

Then, Enjoy!! :)

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